Cenchrus biflorus | |
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Scientific classification | |
Kingdom: | Plantae |
(unranked): | Angiosperms |
(unranked): | Monocots |
(unranked): | Commelinids |
Order: | Poales |
Family: | Poaceae |
Genus: | Cenchrus |
Species: | C. biflorus |
Binomial name | |
Cenchrus biflorus Roxb. |
|
Synonyms | |
Cenchrus catharticus |
Cenchrus biflorus is a species of annual grass in the Poaceae family. Common names include Indian sandbur, Bhurat or Bhurut in India, Haskaneet in Sudan, K 'arangiya in the Hausa language of Nigeria, and Ngibbi in the Kanuri language of Nigeria.[1] In the francophone countries of the Sahel, it is usually referred to as "cram-cram".
It is common in the Sahel savannas of Africa, south of the Sahara.[2] According to a botanical criteria of geographer Robert Capot-Rey, the northern limit of Cenchrus biflorus defines the southern boundary of the Sahara.[3][4]
It is also found in India, where the seeds are used in Rajasthan and its Marwar region to make bread, either alone or mixed with bajra (millet).[1]
A traditional food plant in Africa, this little-known grain has potential to improve nutrition, boost food security, foster rural development and support sustainable landcare.[5]